Faculty of Natural and Life Sciences
News
Announcement Regarding the Reallocation of Faculty Offices at the 80 Offices Site
Vice-Rectorate for Development and Foresight In order to reallocate the vacant offices at the 80 Offices building to faculty members […]
Important
Students are hereby informed that the start of studies for the second semester has been scheduled as follows: The timetable is available via […]
Global Entrepreneurship Week
The presence of Mrs Saighi Lamia and students from the Faculty of Nature and Life Sciences – University of Souk […]
Scientific cooperation
As part of enhancing scientific cooperation and joint supervision of the doctoral thesis between Souk Ahras University and Tunis El […]
Workshop on “Quality Control and Fraud Prevention: Challenges and Field Practices”
As part of the activities of the Food Science Department at the Faculty of Nature and Life Sciences at Souk […]
Scientific outing
Highlights from the scientific visit to the Bourgas area in Taoura on Thuesday 11th December 2025, which took place today […]
تعزية و مواساة
بقلوب مؤمنة بقضاء الله وقدره تتقدم كافة أسرة كلية علوم الطبيعة و الحياة بخالص التعازي والمواساة إلى الموظف بمكتبة الكلية […]
Congratulations
On behalf of the university’s rector, Professor Noura Moussa, Mohamed Cherif Messaadia University – Souk Ahras extends its sincerest congratulations […]
Sensibilisation for the participation in Decision 1275
A part of the awareness campaign conducted for final-year students to encourage them to engage in Decision 1275.The photos are […]
Scientific outing
Highlights from the scientific outing for first-year master’s students in fundamental and applied ecology at the Boumezran Forest in Ain […]
Scientific outing
Excerpts from the scientific outing conducted today for third-year students in Aquaculture and Fisheries and in Biology and Ecology of […]
Student Marhaba Day
Mohamed Cherif Messaadia University – Souk AhrasAs part of enhancing international openness and strengthening academic and cultural cooperation between Algerian […]









